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“PERFECTION”

Stockbridge Restaurant
Ranked #32 of 2,448 Restaurants in Edinburgh
Certificate of Excellence
Price range: US$26 - US$45
Cuisines: British, Scottish, European
More restaurant details
Restaurant details
Good for: Business meetings, Local cuisine, Special Occasion Dining, Romantic
Dining options: Lunch, After-hours, Dinner, Reservations, Seating, Serves Alcohol, Waitstaff
Neighbourhood: Stockbridge & Dean Village
Description: Up and coming chef Jason Gallagher has done a fine job in turning the former haunt of local 'celebrity' chef Juliet Lawrence Wilson into a luxurious showcase of his own exciting style of Modern European cuisine. The basement space really is a lovely little restaurant for a romantic meal or special occasion. Black-painted walls decorated with modern art work well with plush golden upholstered chairs, thick white table linen and fairy lights to create an especially intimate atmosphere. Gallagher works with fresh, seasonal ingredients so the menu often changes, but the offerings are guaranteed to be indulgent and of the kind that feel like they're a real treat to be eating. Perfect service too.
Broadstairs, United Kingdom
Level Contributor
36 reviews
13 restaurant reviews
common_n_restaurant_reviews_1bd8 23 helpful votes
“PERFECTION”
5 of 5 bubbles Reviewed 28 April 2014

Had the nicest restaurant meal we have ever had at The Stockbridge, everything was perfect from the beautifully presented, delicious food to the finishing touches in the ladies cloakroom. The service was friendly and impeccable, from the serving of the food and wine, to the personal touch of taking care of my wheat allergy. It was a very relaxed evening, never rushing us, leaving us to take our time and enjoy.

  • Visited April 2014
    • Value
    • Atmosphere
    • Service
    • Food
Helpful?
Thank DENISE A
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
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579 reviews from our community

Visitor rating
    447
    99
    25
    4
    4
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • English first
  • French first
  • German first
  • Italian first
  • Japanese first
  • Portuguese first
  • Russian first
  • Spanish first
  • Swedish first
  • Any
English first
Dundas
Level Contributor
21 reviews
10 restaurant reviews
common_n_restaurant_reviews_1bd8 28 helpful votes
“Superb dinning experience”
5 of 5 bubbles Reviewed 23 April 2014 via mobile

Held a family event here and found the food to be outstanding. All tried something different and no disappointments. Highly recommended!

Helpful?
Thank Brian L
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Aberdeen
Level Contributor
28 reviews
9 restaurant reviews
common_n_restaurant_reviews_1bd8 26 helpful votes
“Top Quality”
4 of 5 bubbles Reviewed 22 April 2014

This was our second visit to this restaurant, and we went with a large (10+) group again. The food was excellent and could not be faulted, and the menu had enough choices to keep everyone happy. Despite the somewhat disengaged manner of the serving staff we all had a great time and I would happily recommend this restaurant.

Visited March 2014
Helpful?
Thank themapman61
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Manchester, United Kingdom
Level Contributor
14 reviews
11 restaurant reviews
common_n_restaurant_reviews_1bd8 19 helpful votes
“Delicious food, service could speed up...”
4 of 5 bubbles Reviewed 22 April 2014

First I have to say that this restaurant were kind enough to fit us, a party of 5, in on Easter Sunday at the last minute which was hugely appreciated.

The food was perfect - well conceived, beautifully cooked and impeccably presented. We has a range of the dishes between us and there was not one that left us disappointed. Although the pork belly starter and venison main dish were widely agreed to be the winners!

The atmosphere was warm, intimate and welcoming. The only issue was the service. We had three courses and were in the restaurant for around 3 hours - which made it a substantial wait between courses. Despite the lovely food we wished we hadn't ordered dessert when it took so long to appear that we were all ready to go home!

Otherwise a really enjoyable evening and a restaurant that I would happily recommend and visit again (maybe just for two courses!)

  • Visited April 2014
    • Value
    • Atmosphere
    • Service
    • Food
Helpful?
1 Thank Brightfamer
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Edinburgh, United Kingdom
Level Contributor
50 reviews
46 restaurant reviews
common_n_restaurant_reviews_1bd8 44 helpful votes
“A fabulous Sunday Evening Treat”
5 of 5 bubbles Reviewed 22 April 2014

We've eaten here a few times on the A la Carte menue, but had the opportunity to take advantage of the fixed menus on a sunday evening, with added bonus of being able to take our own wine (£4 corkage). 3 course for £24.95 (plus supplements on some dishes).

It was pretty quiet when we arrived at 7pm, but soon became busy. The resulting atmoshpere was chattery and relaxed with no pretenious chat!

We both started with rabbit wrapped in pancetta in a madeira sauce with ceps and it was divine - probab;y one of the best dishes of food I have had.

I then had the chicken - with more mushrooms and my husband had the venison, accompanied by a venision pie (cottage pie style). It was perfectly cooked for him and the flavours outstanding and looked amazing. There was a supplement attached to this

We had to make sure we managed desserts and I had chocolate brulee, with chocloate brownie and praline icecream which was lovely and light.

Will defiantley make sure I return again soon and would recommend this any day of the week!

  • Visited April 2014
    • Value
    • Atmosphere
    • Service
    • Food
Helpful?
2 Thank Pauline D
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC

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