Just returned from a night at the Grand Central Hotel. This was a gift from our daughter for our 40th Wedding Anniversary.
The room was excellent in every way, and I would definitely stay at the hotel again. What I would not do is eat in the Tempus Restaurant. As we were staying at the Grand Central on a deal, which included a two course meal we expected the choice to be from the full menu. We were presented with (in our opinion) a very restricted choice of food. We were also advised that the fish and chips was finished (at 19.15) and the least expensive red wine (at £22.50) was also finished. The next bottle was £27.00.
Both our starters and main meals were very average, my chicken was dry and the skin was extremely crisp. My wife's fish was cold. We should have complained, but we were there for a night away, and didn't want the hassle of complaining.
As I've already said, I would stay at the hotel again, but will most definitely be eating out.
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- Also Known As:
- Grand Central Hotel Glasgow, Scotland