Visited for a Sunday lunch my partner opted for the roast beef which he said was tender and tasty although very basic veg provided. I ordered the salmon steak which had been overcooked so much it was chewy and the skin looked like something a snake might have shed. The best thing on my plate was the chips but anyone can master such a simple dish. The interior is dated but the staff are pleasant. Was very disappointed that there were no warm deserts available only home baked goods from a display counter.
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