We called in on my the way to Elgin. We both had the Sunday roast which I must say was amazing. I had the mustard glazed gammon my my partner had the beef. The portion was big the meat had lots of flavour the Yorkshire pudding was perfect. I asked a very nice young lady for the recipe. The chef came with the recipe for me and she told me how to do it. I also asked how she made the gammon so tasty. I must admit that I would never have used cider to cook my gammon but I will from now on. The waitress was very nice we left some food because of the size of the meal and even she said she would only manage a small. The staff where very nice in the way we where left to eat are meal and not have someone come to the table every 5 minutes. This is a little jewel and we will be back and with friends and family.
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