We visited Victoria's on a Friday evening at about 6:30. They asked whether we had a reservation, (which we didn't), but they said no problem, they'd find us a table. Nothing high brow about this place. Just consistently good food and friendly service. Our server was Susan, and she was very helpful with suggestions. My companions are very picky, and always have to change something about what they want to order. There was no problem personalizing their choices, and every request was met with a smile. I ordered the lamb rump, and it was fabulous. Tender, not overcooked, as lamb can be, and full of robust flavor. None of us had any room for dessert, so I can't comment on that-unfortunately! But based on everything I've ever had there, I would imagine their desserts to be worthy of praise. I've never heard anyone say a bad thing about Victoria's, only "when can we go again?" Thoroughly enjoyed it.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.