We booked an Early Bird table for 6pm on our way to IFI and arrived back on time. The staff are very professional and friendly. The Early Bird menu is short but well-chosen - we had the leek risotto and terrine starters and porchette and sea bream for mains. Total cost including bottle of house white wine, large bottle of sparkling water, 2 X fries, tea, coffee and tip was €82. Service was slightly too attentive i.e. topping up wine glasses too quickly (and not realising that I had made a spritzer). We shall return!
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