We were looking for a good Indian restaurant in Dublin, and based on the reviews we read on Trip Advisor we ate here. The meat used was good quality and the spices used in the curries were fresh and delicious. The price of the meal was great too, especially as the early bird menu includes dessert and a soft drink. The poppadoms were a bit odd, as they were served as pieces of poppadom in a bowl rather than the full poppadom, and the vegetables in the samosas tasted like frozen vegetables, but these were not issues to detract from the good quality overall we experienced.
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