Third time here and have to admit it gets better each time. I had the breakfast which consisted of sausages, poached eggs wheatgerm bread and a cracking café americano.
The food is excellent, café is spotlessly clean and the staff are very friendly. The owner/barista Carlos is very friendly and in my opinion one of the best baristas in Dublin. Really good selection of food and also caters towards celiac and gluten free. A top class place and well worth a visit.
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