I've dined in shanahans several times before but as a non meat eater I was never impressed - and my view was well its a steak house and you don't eat steak so stop moaning !!
However I was back last week & enjoyed the early bird so much I had to share my review / view with you
I was on the early menu ,, I can't say enough good things about the bread selection, the trio of smoked salmon, the fish main & the cheesecake dessert ,, able to handle food allergies which meant an even better night,, and the early menu is only 45 euro & offers 3 choices x 3 courses ,,, Well worth a trip ,, for the cake alone !!
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