We ate here last night and had the set menu, including a bottle of wine. Excellent starters, fish cakes and calamari (the biggest portion, and quite possibly the best, I've ever had), were followed by lovely Chicken a la creme and sirloin steak cooked to perfection (rare). To finish we had a tiramisu with a shot of frangelico. Divine. I cannot recommend Delfino Bay highly enough.
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