My friends and I were visiting Sligo for a few days and happened to be given the name of this restaurant for to dine in. We were advised to book in advance and that there was an early bird menu. We were glad that we did. Athmosphere was lovely. Place as buzzing. Service was quick and with a smile. The early bird menu consisted of starters, main, dessert and tea/coffee.
Each course was delivered on time and we did not feel like we had to hurry. Stayed for hour and a half. Food was delicious, presented very well, and just about the right amount. At end of meal, we were fully sated. We thanked the waitress/s and sent our compliments to the Chef. As for price; early bird menu, (order before 6:00p.m.) was an incredible €19.95 per person. Will definitely be visiting again.
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