Came into the Post house for my birthday lunch. Plenty of choice, but the Pyclet parlour won with their sharing platter. I was sceptical about pyclets with savoury toppings. I was so wrong. The Philly cheesesteak was delicious. The meat was so tender and the chutney was beautiful. The Welsh rarebit again was beautiful. I loved the tomato and ham one as well and I hate tomato.
The move from the Market Hall was an excellent decision. I am definitely coming back.
I also had the Go bananas pudding. Banana in a pudding and you are on a winner in my book. This was (sorry Mum) the best banana pudding I have ever had.
Spent some time chatting with the ladies there as well and they are lovely and clearly so passionate about their work. It's so nice to see
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