We were staying at the Best Western in the old port of Dinan and this restaurant is opposite the hotel on the other side of the river. The meal and service were excellent and the lady who served us was very friendly, helping us with the menu as our French is very limited. Our friends decided on the 38 euro meal for 2 and we were intigued when a small camping gas stove with a trivet fixed to it was brought to our table. This was followed by a platter containing meat ( you can order a selection of meat or fish) which our friends cooked themselves on the trivet, which means you can cook your meat exactly the way you want it, what an excellent idea! The starters and dessert were also delicious and the chef came out near the end of the evening to chat to the people in his restuarant. All in all a very enjoyable evening.
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