We were lured in by the photo of the succulent looking wood fired pizza in the window --- and were absolutely not disappointed.
The owner --- a very charming and funny fellow (he offered us chili that was sure to 'be dynamite to our heads' and he was right!) is fantastic.
And the pizza did not disappoint - we had the Provencale adding jambon --- without a doubt the BEST pizza I have had ANYWHERE. And I am a pizza fanatic
My wife had the bolognaise --- which was also incredible.
We went back the following day for lunch - we were welcomed with a free apertif and a smile --- I again had the pizza but with the tomato salad -- the dressing was killer. Wife again had the pasta.
This little restaurant is without question serves up some of the best meals in France --- or anywhere for that matter.
Anyone who is posting terrible probably thinks Starbucks serves good coffee
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