I ordered a steak entrecote costing 20 Euros and it was grissly and inedible.I brought it to the attention of various waiters who came to the table.There response was that they all needed to tell the chef and would come back but none did. Although I reluctantly paid the bill when I asked the original waiter what the chef said he said he hadn't had time to tell him. I then went to the washrroom facilities and the floor was full of urine, the door became jammed and would not open.
My view was that it was the worst restaraunt I have ever been to and I would advise all customers to give it a miss....by several miles!!.
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