I just love going back to this restaurant again and again, actually my husband and my kids do more than me. What's there to not like - grilled meat, yummy dipping sauce, the only place to have Japanese beer on tap...and not so Japanese but their spring rolls are awesome, the filling is like that of gyoza and always freshly deep-fried to perfect crispy skin. We always get the entrecôte/fillet combo and a side of pork marinated in miso and my little kids devour the meat, we are all happy with our meal and it's a fun experience to cook the meat by ourselves. It takes a getting used to, I see that the waitresses put the grill on too high and you have to ask to lower it after it reaches the high temp as not to burn all your meat. And plus I see too many westerners just dump all the meat at once, the meat is meant to be cooked in small portions as you eat, otherwise you just have burnt meat when you get to the end or you take too long to eat the rest after you take it out, not so good to eat it once it cools. This is as authentic as you can get to yakiniku in Paris, if you are not familiar w it and expect a traditional Japanese or Korean BBQ style of meal, you will set yourself up for a disappointment. One last thing, the ventilation is poor, do wear something you don't care about as you will stink all over of grilled meat whole day !
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