On our last night in Paris, we found the restaurant "Josselin" through Yelp, but it was full and also did not take credit cards. The hostess/owner took us by the hand and walked us down the sidewalk next door to Le Petit Josselin, who we found out later was operated by her son, Georgo. He welcomed us with open arms and the menu was in French but with an English translation. We ate a entree crepe and then a dessert crepe. Needless to say, we waddled back to our hotel. This restaurant was located on what we dubbed "crepe row". It was truly a wonderful "last supper" experience for us.
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