There is a good reason why this place has no negative reviews. The very good food was outdone only by the excellent service by the owner, who went to great lengths to describe the food and the ingredients. The food is obviously cooked with a lot of love, and wine pairing is excellent. Although I am an enthusiastic non-vegetarian, I opted for the house speciality - a truffle pasta - and it was amazing.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.