We went twice to this restaurant for lunch a few weeks ago and were very pleased with the outcome.
It's been years that we are passing this restaurant and we were always afraid to go in because of the bad reviews that we had read.
So at long last we got in on a Friday for lunch, a set menu for 35 euros, starter, main, dessert and a glass of wine. Not that expensive because for the same you pay the same in a bistro (that doesn't have a Michelin star).
The à la carte lunch a few days later was as good, even better. The best fillet of cod we had in a long time.
It's a shame that you have to pass the kitchen if you want to go to the bathroom though but you just have to make use of the space you have I guess.
So for dinner, book well in advance because if we've counted correctly, they can only seat 25 guests.
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