We tried this one night while spending a week in Collioure. It was touted as pricey, but good food. That is a fair assessment. In October there is little business. On this evening there was only one other couple in the restaurant. With so few customers one would think you might get attentive service. However, the staff seemed quite indifferent to us and began shutting down the place as we were leaving. The food was good, but pricey. There are other places in the city that give much better value for good Catalan seafood.
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