A small, modern restaurant with a well-executed bistro menu, with emphasis on grilled and roasted meats. Everything we ordered was freshly prepared and elegantly presented. The portions are generous. Very good beef and veal and desserts. Reasonably priced wine list.
Certainly the best restaurant I have tried in Saint-Cyprien.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.