We had lunch there and stumbled upon it, since it is located opposite the restaurant we were looking for (something with Gout). Since that was closed, we decided to give this one a try. The best option were the menu for € 20 where you can choose one starter or desert and one main course. We chose as starter the Nice onion cake and as mains scallops. The quality was very good. To ask for an add €3 for the scallops and then give a stick with 4pcs made us not very happy. It would have been little at the regular price but charge then on top is too much. The deserts, caramel cheesecake and chocolate mousse with salt were excellent.
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