We wanted something French. And even though fondue may originally be Swiss, it was perfected by the French. So we set out to find some and were not let down. The fondue savoyarde is the cheese. There were only two of us and had enough for at least 4 more. We also had poulet and legumes. Wonderful! Get a pitcher of the house rosé and enjoy your complimentary aperitif sangria and digestif as well. Go on a night when you have time to enjoy without a rush.
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