We had lunch here on a beautiful sunny day in February. It was quite busy as no other restaurants on the beach were open. The set meal for lunch was 19.50 euros for two courses and coffee which is quite expensive for round here. There was no choice just a goats cheese tart to start and roast veal with roast potatoes and courgettes. The veal was stuffed with a very strange pink coloured stuffing and was very fatty. The sauce was virtually clear and almost totally tasteless and the courgettes were swimming in oil. I left most of it.
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