Had lunch at The Little Italy in Annecy/France beginning of July. Located within the historical centre, under the arcades. About 10 tables outside, which were busy (except those in the beating sun!) so we opted to eat in the little restaurant itself. On the wall, a certificate from Napoli testifies to the owner being a competent pizzaiolo :-) Pizzas were nice, the dough being soft and the right thickness. The portions being generous, the friendly waiter offered to pack the non-eaten portions to take away. We had eaten enough (and wanted to get on with the shopping) so skipped the home-made tiramisu which was proposed that day. A place to return to. Pizzas were around EUR 14-15 depending on the type.
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