Visited this charming small Bouchon after a recommendation from my brother and sister in law who live in France. Managed to book the same day we visited and we must have got the last table. Waiter was most polite and spoke English. The oeufs cocotte which I shared with my wife was superb. Our friends chose salad Lyon aisle which they shared and was really tasty. The girls had cod in a creamy sauce with potatoes and I had the subtle but flavoursome saucisson. Another had a huge portion of rob onside veal with tremendous brandy laced pasta. I finally indulged in a pommels Au Four. The cinnamon ice cream was to die for. Along with a 19 Euro bottle of wine the total bill came to 100 Euro. Put this on your list when you visit Lyon.
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