A smelly, dirty, unfriendly place with unwellcoming staff and very poor diner. The hotel is not a charming mountain chalet but a recent (70s?) construction with floor heating and old, smelly carpets, plastic fowers, plastic naps, plastic everything. Smell of cold smoke in the air. The diner was of very low qualtiy as well in terms of products used (escalope Milanaise with turkey meat!) and quality of cooking.
I really do not understand how this hotel made it into the Michelin Guide Vert and trip adviser!!
- Free Wifi
- Free Parking