This restaurant/pub has a lovely hidden location, which means it is not insanely busy like a lot of other restaurants, although the food and beer is still top notch. Had mixed sausage plate there with delicious hot sort of mash potato and sauerkraut; and a pork knuckle which was very tender (much better than pork knuckle at another place). The beer was fantastic like in any of the Augustiner pubs. Service was fast and friendly. Were surrounded by locals. One of the tables had an elderly couple wearing the traditional Tirol hats with feathers. Excellent place overall!
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