This time was as good as the other two times or even better. Every time we go I'm totally excited about what they would have, as the menu changes from time to time. I was really happy to see my favorite dishes are being reinvented again and again. Special mention for the French foie gras, which is just a dream and the creme brûlée (this time with chocolate).
As new dishes we could enjoy Iberico for two and they were also serving lobster.
Awesome Spanish wine served with the dinner made it just perfect.
The service was as great as always.
If you don't know the place it is time to do it!
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