The quality of food was high, we went for the truffle menu which was great. The sommerlier recommended us an Austrian red as my wife is mostly into red wine. That was also great.
However the issue for this restaurant is the interior, the lightning and in general the atmosphere. It does not get the most out of the great views from this top floor location at all.
Also the attention from the waiters were below what I would expect from a starred restaurant.
Would we come back - most likely not, I would want more of a ambience when enjoying a nice dinner out.
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