I went there with my girl-friend during the Jazzahead weekend in April this year and it was one of the greatest fine dining places I've discovered so far. We did'nt have a reservation, but the owner still found us a table in the bar-side. The food was delicious and we particularly appreciated the friendly and animated atmosphere, starting from the owner and finishing by the usual clients who had joyful conversation with eachother and also with us. And the resto was full of full!
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.