This restaurant has been recommended by friends who live nearby, and we visited on a Friday eve around 8 pm. Since we had no reservation, we were lucky that a table was just being vacated - we have afterwards seen a few people turned away.
Setting is nice and laid back, and service attentive.
For starters, we had small antipasti to share, and got a nice big plate with warm antipasti, and some warm bread to share. Very tasty and a bit garlicky, and we loved it.
For mains we had a tender entrecote with veggies and pasta, and a tagliatelle with lemon and salmon, big portions accompanied by a new basket of warm bread. Both mains again lovely and delicious.
After the generous helpings, no space for dessert, so we only had a grappa.
Service throughout attentive, with sufficient time between the courses, to enjoy and talk.
Reasonably priced at €30 per head, including a bottle of Prosecco , which completed the meal nicely.
Would go again if we were in the area.
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