We visited here while on a Rhine River Cruise. Our nephew who lives in Heidelberg suggested we eat here. The menu was in English as well as German but mostly locals we in the restaurant. Because our ship had fed us an afternoon snack we were not very hungry and we were allowed to share a meal. We had Rhiengauer Schnitzeltasche. It was like a pork schnitzel cordon bleu. It was delicious and served with a salad and potatoes. We split a bottle of Riesling. Some of the wait staff spoke English and all were very nice.
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