First time visiting this amazing restaurant. The atmosphere is sofisticated yet not overwhelming. In front of you is the majestic view of Rhine river and behind is the open kitchen where chefs are on display, preparing your dishes. The food is outstanding, please try the based beef rulade stuffed with chorizo, figs and pinenuts... Wow!
Service is provided by young and passionate team, special thanks to the manager Thomas for his hospitality and Robert who is one of the most passionate service attendant we ever met. Must try when in Mainz!
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.