Go there if you ar tired of the traditional spanish food.
A must have is the carpaccio of tenderloin
the fresh ravioli of osso bucco with barolo sauce
and the grapefruit salat with rucola and mozzarella.
Before the starters they come with a little appetizer which was smoked cheese with fresh hearbs and homemade pate
The only minus i would give that they dont have a good glass of redwine only bottels and No champagne by glass only cava and spumante and this good restaurant really deserve to offer a good glass of champagne and redwine
We have been there 3 times and was never dissapointed
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