We have just had one of the best nights ever with the fabulous Michael. He took us to 4 wonderful tapas bars. We started at a rustic bar with carbs to set us up but with great potato with garlic mayo with meatballs for my meat loving hubby. We had a dipping sauce too which was exceptional. Tinto de varano went so well with with this. We than went on to the square where Picasso was born and had lamb felafel meat balls goats cheese and pimientos. Great with an excellent red. Michael knows the bars so well and this adds to the fun., We then went on to another.very trendy bar where we had deep fried squids ink which was exquisite and oxtail hamburgers which was really rich but delicious. Then we started going off piste a bit and had a vermouth at Wendy's Bar which was delicious and then ended at another bar with a plate of delicious cheese. It was a great night made even better by our brilliant guide Michael. He was just a joy. He was so kind and. Really tried hard to make our night memorable. Thanks so much! I really hope to see you again.
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