We just flew into Sevilla today and wanted to wander the streets to find a place to eat. We went to a tapas bar that was recommended by the hotel but it was not what we wanted - especially since most of the sandwiches are already made and don't look fresh. I think in the US tapas means small plates but in Spain it seems to mean cheap food pre made. We walked up the street and found Alacena de San Eloy. We had the meat and cheese plate, perfect with a cold draft beer and the tuna salad. Both were great and the prices were good to.
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