We had a beautiful meal here with lovely wine and very helpful and friendly staff. Prices vary throughout the week: there is a mid-week two course menu for around €13, whilst at weekends -including Fridays - there is a two course menu for around €21 or a taster menu which includes a half bottle of wine per person for €36 each. The taster menu started with three starters including a skewer of prawn and courgette, squid in its ink and Iberico ham croquettes. There was a choice of three main courses - duck, steak or hake. We chose the duck and steak which were both perfectly cooked. Puddings included a chocolate and almond brownie or chocolate croquettes with mandarin ice cream. Beautiful! The wine included in the taster menu price was very good quality. The restaurant gets really busy from 9.30pm, so it's advisable to call in earlier and reserve a table. A really happy, buzzy atmosphere with excellent staff -we'd definitely go again.
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