If you enjoy basic but delicious Basque/Northern Spanish food and do not care too much about a fancy environment, this is the place.
The traditional "txuleton" (big steak) is one of the best in the Basque Country, and at just 25 euros per kilo, a real bargain. The fish and sea-food are also excellent and very moderately priced.
Beware though, no English spoken...Still, well worth it!
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