We tried this place on a saturday evening:
++Easy booking via website
++Nice, cozy place - you can watch the Chef preparing Sushi on the bar. Nice atmpsphere - resamblence to a Bistro.
+ We found the service rather cold but polite and efficient. Time between the dishes was about right, even after the place filled up.
++Huge variety of dishes: among the "known" Sushi dishes you should try the home made Dim Sums (outstanding!).
We sampled the different Carpaccios, try the tuna with foie gras. And... leave some room for dessert.
+/- For sure not the cheapest place to enjoy japanese cuisine - the bill averaged 55Eur/pax including a bottle of wine, beer and coffee. In our view it was well worth the money.
If you're looking for something different than the "known" Sushi dishes you get on many places - this place is not to be missed!
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