In the hearth of palma, a few steps from the rambla we discovered this lovely place. A winebar-restaurant born from an historical bakery. Hosts are a nice and friendly young Italian couple. The vintage furniture and the old oven give the place a great atmosphere. We took an Aperol Spritz and a "tabla" of delightful iberical and Italian cuttings that we recommend. Delicious the desserts served in cute little jars. Cheap prices!
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