We had a 6 course lunch menu, and everything was superb. Starting with marisco with ponzu sauce, green salad with olives and yuzu/orange, chawamushi (Japanese egg custard), tataki de atún, 3 pieces of assorted nigiri sushi and 2 pieces of avocado hosomaki, and lemon sorbet. Drinks and coffee are included in the price. Their fish literally melts in the mouth. Extremely good price quality relation. I found it much better than Dos Palillos or Koi Shunka. Will go back definitely.
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