I was at Bar Mut a few years ago at the recommendation of some foodies I was traveling with. It was fantastic then and just as great now.
It's actually quite a casual environment where the waiters don't take themselves too seriously and are really helpful when it comes to what to eat. The only thing to remember is that the menu is quite limited to what the chef is preparing that day but I encourage you to trust the sensibilities and palate of the chef.
You won't be disappointed!
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