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“Basque haute cuisine”
Review of Goizeko Wellington

Goizeko Wellington
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Ranked #466 of 11,282 Restaurants in Madrid
Certificate of Excellence
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Restaurant details
Dining options: After-hours, Reservations
Neighbourhood: Barrio de Salamanca
Reviewed 13 April 2012

Had dinner with a colleague here. Good food and good service. Would go again.

1  Thank KT34
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
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Reviews (249)
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45 - 49 of 249 reviews

Reviewed 30 January 2012

Tartar steak I had as main course: it was first class. As appetizers: deep fried prawns, iberico ham, foie, anchovies and clams. My othrr collegues had different fishes as main course: delicious Wow, you will not be disappointed. Reservation required.

Thank likemallorca
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 14 November 2011

Great service and inspired food. The bruschetta starter with arugula and cod was the favorite dish of my entire trip. Lightly roasted tomatoes and thin slivers of garlic with arugula and a chunk of poached cod, seasoned with micro-slices of dried red chiles and perhaps some finely grated cheese was dressed with just the right amount of olive oil. Nice wine, warm bread, good main course, and even a little stand for my purse - what wasn't to love.

Thank KC2SF
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 2 November 2011

Nothing else to say, but amazing decor, food, wine and service. Loved it.

1  Thank Stu D
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 23 September 2011

We didn't have a reservation, but the host was kind enough to seat us. Within a second the waiter acknowledges us. From there the attention never stop until the final good night at the door. There were 3 severs waiting on us, no need to mention a flowless service. The food ( WOW) was absolutely delighted. I had a fish dish( 2 filets of Hake on heir own sauce) and my wife had the entrecote of pork. We shared an order of fresh gigantesque oysters of the bassin of Arcachon,France. A memorable evening.
Erick B

    • Value
    • Atmosphere
    • Service
    • Food
1  Thank ErickB958
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC

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