We eat at Danxtari whenever we are in Madrid. This time is continued to be wonderful. The atmosphere and service is very warm and helpful. The food is wonderful, with the ability to get two half portions of different entrees, if you desire. We had the cod croquettes, the seafood and fish pudding, and the special pardon-like peppers for appetizers...and the magnificent special turbot for two as our entrée. Everything, and I mean everything, was superb. We have made another reservation in about a week when we return from our 5-day trip to San Sebastian for more wonderful food. We can't wait to have the pig's feet next time!!!
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