Went there every day of our stay. We tried some OTHER restaurants and they all had the same mediocre food with higher prices and not much service.
This wonderfull couple (carmella and ralphael) consistently delivered the opposite. A genuinely friendly home town feel that's hard to find in any of the tourist areas.
ALL the food is very fresh. They make fresh doe, pasta by hand everyday. Only baked, never fried. (Healthy) the chicken is amazing local organic.
The place is small and setup for takeout. (Saves a lot of money) but I hope they do start a restaurant there soon. It would be refreshing to have genuine passionate foodies and personality.
Also terrific recommendations of local places. I can truly say made our trip better. Caio!
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