We visited this restaurant as we were intrigued by the entrance so we researched online.
The welcome was very friendly and the entrance was grand. The weather was stormy so the outside area was partly out of use but luckily we managed to sit on the terrace.
The setting was beautiful. The restaurant was slightly lacking in atmosphere but think this was due to not being a busy night.
Waiters were really great. Greeted with a glass of champagne.
I had the deep fried buffalo mozzarella with courgette flowers which was beautiful. The mains and desserts were too quality. Wine very good.
We would return here again.
Owner was around and checked if we had enjoyed our visit.
It was unique and classy
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.