There is nothing about Da Giovanni that is not good. I have dined there 4 times in three trips over 3 years and will go back when any opportunity presents itself. The food is traditional cooking and always good. I cannot understand even the few criticisms on Tripadvisor. I think some persons can't really remember where they dined! The same two seasoned waiters have been there for years and you get the sense of a true professionalism. The prices are reasonable. To me this means that I can have a feast without usual tariff! Try the whole artichoke including the stem as a starter, but don't expect there to be any left if you get there late. Our delicious meal for two without the drinks was 55 euros. Reservations are probably not necessary out of season but go early if you want one of those artichokes!
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