After several dead ends with meals that just didn't stack up, including old favorites that don't seem to be as good any more, this was a real treat. Great value for money as we had a shared appetizer of Salumi, followed by a pasta each (a and a prawn) and then we both had saltenbocco (not sure of the spelling) plus a 2007 reserve Chiantti all for 99 Euro.
We both left very happy and full. No room for desert! Many thanks for restoring our faith in Roman cooking.
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