Very good choice of offstream dishes.
After some appetizers, we went for the Barba di Drago, and a Soup with fish. Then salt and pepper chicken and salted rice. A common note: i liked tastes, as they were very definite, not that sort of mixture we may be accustomed to in other chinese places. Special mention to the Polpettine di riso with Black Sesame as dessert.
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